DRY RED WINE
The expression of the free spirit, a courageous blend, full of character, from three indigenous grape varieties. It has the heart of Georgia, the terroir of Moldova, and the free spirit of Ukraine.
Grapes: 65% Saperavi, 20% Rară Neagră, 15% Bastardo
Total sugar: 3,2 g / dm³
Pairs well with: Red meat, fermented cheese appetizers, desserts with dark chocolate.
Recommended serving temperature: between +18 and +20°С
The intense ruby color and almond accents produce a complex bouquet dominated by cherries, blackberries, and currants, complemented by dried plums, red pepper, and savory notes of moist wood and leather. The full and fruity taste captures the elegance and refinement, and gives a velvet aftertaste.
The wine is aged for 12 months in French oak barrique.
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