Alb de Purcari
Grapes: 50% Chardonnay, 45% Pinot Grigio, 5% Pinot Blanc
Total sugar: 3,3 g / dm³
Pairs well with: Semi-ripened cheese with crust; fillet of cod with asparagus and hollandaise sauce.
Recommended serving temperature: between +10 and +12°С
With a beautiful light golden color, the wine has a complex aroma of sweet fruits, with an aftertaste of fine honey notes with spices. The full fruity taste is balanced with ample but delicate accents of oak. The acidity is well defined and extends the remarkable aftertaste.
Made from grapes harvested and selected by hand, produced using traditional methods. Aged for 6 months in French oak barrique.